Restaurant Review: Fujitaya, Miyajima near Hiroshima, Japan

On a recent visit to Japan we found ourselves visiting the Floating Tori tourist attraction on Miyajima Island, which is a 40 minute journey from Hiroshima station. When doing some research on the area we found that seafood was a particular speciality of the area and specifically local oysters or eel (anago) rice. When I looked for restaurants on the island I came across Fujitaya in the Michelin guide, which has been awarded one Michelin star. Given Fujitaya had been rated top on the island we decided to give it a try!

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